Gastronomy





Breakfast time



Start the hectic day in Normandy, it starts with a magnificent "Breakfast" at the Manoir.
This is cooked every morning using fresh, local produce from neighboring farms. The croissants and pains au chocolat are baked on site and the baguette, a French tradition par excellence, is unearthed at our favorite baker. The jams are homemade and vary according to the fruits of our orchard.Freshly squeezed juice, cereals, fresh fruit, homemade yoghurt, cold meats, not to mention Norman cheeses of course.
Our happy chickens, lay eggs every morning ... why resist the urge for a boiled egg!
Breakfast is served daily between 9:00 a.m. and 10:30 a.m.

Barista or the art of coffee



Being an "in love" Barista is the pleasure of doing well for the pleasure of the guests. When you drink a nice cup of coffee, the experience is memorable and calls for renewal.

A cappuccino that will imprint itself in your memory like a moment of gluttony or a powerful espresso that will give you substance and pleasure.
Each achievement is the result of a recipe, which, if successful, induces pleasant personal satisfaction.

Home made herbal tea



Budding witch and spells, it's time to take a little trip to the garden and improvise yourself as an apprentice botanist. Ginger, cinnamon, sage, thyme, rosemary, lavender, artichoke, marigold, etc ...
only virtues and aromas in your cup.

And yes perhaps a little touch of magic as well.

Afternoon tea time



After breakfast it's my favorite time of day and a family tradition. Tasting of homemade cakes, scones, jam and being in Normandy, it will not be the famous Clotted Cream but the cream of Isigny.

Served from October to March from 4:00 p.m. to 5:00 p.m.

What about Dinner ?



It is with great pleasure that I will recommend excellent restaurant addresses near the Manor. I can, according to your desire, make a table reservation for you.


At home !
Well, it's with us at the Manor, Whether it's for a late arrival or an evening when the urge to go out is no longer part of your organization,

we can prepare you:

A cheese platter from the region (reservation 24 hours in advance): 35 Euro per person

A platter of oysters and seafood (reservation 24 hours in advance): 45 Euro per person

And when you enjoy the beautiful days around our lake, we can prepare a picnic basket and a barbecue.

My tips for restaurants

Restaurants nearby

Given the success of these addresses, I recommend that you book before your arrival at the Manor.


La Cantine d'Eugène à Saint Pierre de Semilly


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L'Hirondelle au Molay LIttry


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L'Angle Saint Laurent à Bayeux


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La Rapière à Bayeux


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Le Garde Manger à Bayeux


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L'Intuition à Saint Lô


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Les Capucines à Saint Lô


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La ferme du Château Agneaux à Saint Lô


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La Marine Port En Bessin