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Breakfast time
Start the hectic day in Normandy, it starts with a magnificent "Breakfast" at the Manoir.
This is cooked every morning using fresh, local produce from neighboring farms. The croissants and pains au chocolat are baked on site and the baguette, a French tradition par excellence, is unearthed at our favorite baker. The jams are homemade and vary according to the fruits of our orchard.Freshly squeezed juice, cereals, fresh fruit, homemade yoghurt, cold meats, not to mention Norman cheeses of course.
Our happy chickens, lay eggs every morning ... why resist the urge for a boiled egg!
Breakfast is served daily between 9:00 a.m. and 10:30 a.m.
This is cooked every morning using fresh, local produce from neighboring farms. The croissants and pains au chocolat are baked on site and the baguette, a French tradition par excellence, is unearthed at our favorite baker. The jams are homemade and vary according to the fruits of our orchard.Freshly squeezed juice, cereals, fresh fruit, homemade yoghurt, cold meats, not to mention Norman cheeses of course.
Our happy chickens, lay eggs every morning ... why resist the urge for a boiled egg!
Breakfast is served daily between 9:00 a.m. and 10:30 a.m.
Barista or the art of coffee
Being an "in love" Barista is the pleasure of doing well for the pleasure of the guests. When you drink a nice cup of coffee, the experience is memorable and calls for renewal.
A cappuccino that will imprint itself in your memory like a moment of gluttony or a powerful espresso that will give you substance and pleasure.
Each achievement is the result of a recipe, which, if successful, induces pleasant personal satisfaction.
A cappuccino that will imprint itself in your memory like a moment of gluttony or a powerful espresso that will give you substance and pleasure.
Each achievement is the result of a recipe, which, if successful, induces pleasant personal satisfaction.
Home made herbal tea
Budding witch and spells, it's time to take a little trip to the garden and improvise yourself as an apprentice botanist. Ginger, cinnamon, sage, thyme, rosemary, lavender, artichoke, marigold, etc ...
only virtues and aromas in your cup.
And yes perhaps a little touch of magic as well.
Afternoon tea time
After breakfast it's my favorite time of day and a family tradition. Tasting of homemade cakes, scones, jam and being in Normandy, it will not be the famous Clotted Cream but the cream of Isigny.
Served from October to March from 4:00 p.m. to 5:00 p.m.
Served from October to March from 4:00 p.m. to 5:00 p.m.
Talk about your hotel
Use this text to share information about your hotel with your guests. Describe your rooms, share special offers, or share your latest news.
What about Dinner ?
It is with great pleasure that I will recommend excellent restaurant addresses near the Manor. I can, according to your desire, make a table reservation for you.
If you no longer want to go out, you can also order a picnic box with very local local products from our neighboring producer friends when making your reservation: Terrine, rillette, Tomme de Normandie, cider confit, organic bread, Kombucha, Local IPA or wine.
18 euro per basket for two people.
Restaurants nearby
Given the success of these addresses, I recommend that you book before your arrival at the Manor.
La Cantine d'Eugène à Saint Pierre de Semilly
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L'Hirondelle au Molay LIttry
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L'Angle Saint Laurent à Bayeux
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La Rapière à Bayeux
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Le Garde Manger à Bayeux
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L'Intuition à Saint Lô
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Les Capucines à Saint Lô
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La ferme du Château Agneaux à Saint Lô
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La Marine Port En Bessin
